'IN 2016, I ATT ENDED a children’s literature conference in Wrocław, Poland, to deliver a paper to an international audience. On the first day, I heard the voices of two other Australians – our accent, to my ears, coming through flat and obvious from the auditorium seats. My paper was about lollies in children’s fiction, so of course I had brought with me bags of lollies to share with my audience and, hopefully, make my talk more appealing. Having spent four years writing about lollies, I figured my confectionery choices needed to be popular and tasty and say something about my central thesis. I’d taken ages in a Brisbane supermarket aisle, finally settling on bags of Allen’s Pineapples, Allen’s Strawberries & Creams and Allen’s Chicos: small, brown, chocolate-flavoured jubes that are shaped like babies. I was very nervous about my presentation, but I had no idea that it was this mundane act of choosing confectionery I should have worried about the most.' (Introduction)