'A chef finds his life in crisis after a personal tragedy.'
Source: Australian Screen.
'TWO of the best films made in Australia, in this and most other years, are now finishing short runs at marginal sites in our cities. Many who care for cinema per se, and others who see these stories as central in the landscape, are likely to miss them altogether. They can be sought on DVD, but they repay the big-screen impact and should be allowed more of it, with more talk around them, more energetic promotion.' (Introduction)
