The Chinese Menu for the Afterlife single work   short story  
Issue Details: First known date: 2019... 2019 The Chinese Menu for the Afterlife
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All Publication Details

  • Appears in:
    y separately published work icon Underdog : #LoveOzYA Short Stories Tobias Madden (editor), Sarah Taviani (editor), Melbourne : Underdog Books , 2019 15503928 2019 anthology short story

    '#LoveOzYA celebrates the best of new Australian writing for teenage readers. It has grown from a humble hashtag into a movement, reflecting the important role young-adult fiction plays in shaping our current generation of readers. This anthology collects, for the first time, some of the tremendous work from the #LoveOzYA community.

    Melbourne : Underdog Books , 2019
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